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News

Feb 28, 2011 The Future of FOG - Innovations in Fats, Oils and Grease Maintenance
by Kevin Mulvihill, CEO. Originally published in Facilitator Magazine
Feb 1, 2011 Biological Enhancer Helps WWTP Meet Discharge Limits
by Thomas Kavookjian for Water World, February 1, 2011.
Oct 31, 2010 Grease Traps: What you need to know
by Tom Kavookjian, Greenovative Technologies, for Restaurant Facility Business, October/November 2010.

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